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Cake, jelly roll
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Nutrition Facts
Serving Size
1 jelly roll (506g)
Amount per serving
Calories
1852
% Daily Value *
Total Fat 70.4g
90%
Saturated Fat 13.9g
69%
Trans Fat
Cholesterol 293mg
98%
Sodium 2287mg
99%
Total Carbohydrate 284.9g
104%
Dietary Fiber 3g
11%
Total Sugars
Protein 20.3g
Vitamin D
Calcium 359mg
28%
Iron 6mg
33%
Potassium 364mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Jelly Roll contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.