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Wheat, cream of, cooked, instant, made with milk, fat not added in cooking
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Nutrition Facts
Serving Size
1 cup, dry, yields (1024g)
Amount per serving
Calories
983
% Daily Value *
Total Fat 18.7g
24%
Saturated Fat 10.4g
52%
Trans Fat
Cholesterol 61mg
20%
Sodium 2079mg
90%
Total Carbohydrate 155.6g
57%
Dietary Fiber 5.1g
18%
Total Sugars
Protein 44.4g
Vitamin D
Calcium 1577mg
121%
Iron 43mg
240%
Potassium 1403mg
30%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Instant Cream of Wheat contains 4.3g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (84g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.