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Shrimp soup, cream of, prepared with milk
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Nutrition Facts
Serving Size
1 cup (8 fl.oz) (253g)
Amount per serving
Calories
154
% Daily Value *
Total Fat 8.2g
10%
Saturated Fat 4.9g
24%
Trans Fat
Cholesterol 25mg
8%
Sodium 896mg
39%
Total Carbohydrate 14.3g
5%
Dietary Fiber 0.3g
1%
Total Sugars 6.6g
Protein 7g
Vitamin D 63 IU
16%
Calcium 175mg
13%
Iron 1mg
3%
Potassium 240mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Cream of Shrimp Soup contains 2.8g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (54g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
