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Nutrition Facts
Serving Size
1 sandwich (177g)
Amount per serving
Calories
419
% Daily Value *
Total Fat 18.9g
24%
Saturated Fat 5.8g
29%
Trans Fat
Cholesterol 246mg
82%
Sodium 841mg
37%
Total Carbohydrate 38.5g
14%
Dietary Fiber 1.9g
7%
Total Sugars
Protein 21.9g
Vitamin D
Calcium 163mg
13%
Iron 4mg
22%
Potassium 308mg
7%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bacon and egg sandwich contains 12.4g of protein, which is about the same as 2.1 eggs, 0.5 chicken breasts, or 0.9 cups (241g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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