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Seaboard Foods
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Nutrition Facts
Serving Size
4 oz (112g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 2.5g
Saturated Fat 1g
Trans Fat
Cholesterol 60mg
Sodium 550mg
Total Carbohydrate 4g
Dietary Fiber
Total Sugars
Protein 20g
Vitamin D
Calcium
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: *SEASONINGS: SPICES INCLUDING CHILI PEPPER, SALT, DEHYDRATED GARLIC, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE AND LEMON OIL), LEMON PEEL, GARLIC POWDER, NATURAL HICKORY SMOKE FLAVOR (MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pork Tenderloin contains 17.9g of protein, which is about the same as 3 eggs, 0.7 chicken breasts, or 1.3 cups (347g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.