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Maple Leaf Farms, Inc.
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Nutrition Facts
Serving Size
1 portion (135g)
Amount per serving
Calories
290
% Daily Value *
Total Fat 19g
Saturated Fat 5g
Trans Fat
Cholesterol 176mg
Sodium 780mg
Total Carbohydrate 2g
Dietary Fiber
Total Sugars 1g
Protein 29g
Vitamin D
Calcium
Iron 4mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BONELESS DUCK BREAST, WATER, SODIUM LACTATE, CONTAINS 2% OR LESS OF MALTODEXTRIN, SALT, SODIUM PHOSPHATES, SUGAR, MODIFIED FOOD STARCH, DEHYDRATED GARLIC, DEHYDRATED BELL PEPPERS, YEAST EXTRACT, SPICES, ONION POWDER, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL), NATURAL SMOKE FLAVOR, BETA CAROTENE (VITAMIN A), SPICE EXTRACTIVES, CITRIC ACID, SOYBEAN OIL, NATURAL FLAVOR.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Maple Leaf Farms, Fully Cooked Duck, Rotisserie Breasts contains 21.5g of protein, which is about the same as 3.6 eggs, 0.8 chicken breasts, or 1.5 cups (417g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.