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Nutrition Facts
Serving Size
1 cup (162g)
Amount per serving
Calories
358
% Daily Value *
Total Fat 23.9g
31%
Saturated Fat 5.2g
26%
Trans Fat
Cholesterol 66mg
22%
Sodium 306mg
13%
Total Carbohydrate 8.1g
3%
Dietary Fiber 1.8g
6%
Total Sugars
Protein 28g
Vitamin D
Calcium 34mg
3%
Iron 1mg
8%
Potassium 528mg
11%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Kung Pao pork contains 17.3g of protein, which is about the same as 2.9 eggs, 0.6 chicken breasts, or 1.2 cups (336g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
