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Acme
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Nutrition Facts
Serving Size
5 pieces, per container varied (55g)
Amount per serving
Calories
90
% Daily Value *
Total Fat 5g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 13mg
Sodium 450mg
Total Carbohydrate 7g
Dietary Fiber 1g
Total Sugars 5g
Protein 5g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: HERRING (VINEGAR, SUGAR, SALT), CREAM (WATER, SUGAR, SOUR CREAM (CREAM, MILK, WHEY, MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN, CAROB GUM, SODIUM CITRATE, DISODIUM PHOSPHATE, BACTERIAL CULTURE), MODIFIED FOOD STARCH, SUNFLOWER OIL, BUTTERMILK POWDER, LACTIC ACID, CITRIC ACID, ACETIC ACID, TITANIUM DIOXIDE, XANTHAN GUM), ONIONS.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cream Sauce contains 9.1g of protein, which is about the same as 1.5 eggs, 0.3 chicken breasts, or 0.6 cups (177g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.