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CAMPBELL'S, Cream of Mushroom Soup, condensed
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Nutrition Facts
Serving Size
0.5 cup condensed (129g)
Amount per serving
Calories
104
% Daily Value *
Total Fat 7.1g
9%
Saturated Fat 1.2g
6%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 899mg
39%
Total Carbohydrate 8.5g
3%
Dietary Fiber 0.8g
3%
Total Sugars 0.5g
Protein 1.7g
Vitamin D 12 IU
3%
Calcium 10mg
1%
Iron 0mg
1%
Potassium 86mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: 46%†
Limiting Amino Acid: Lysine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of Campbell's Cream of Mushroom Soup contains 1.3g of protein, which is about the same as 0.2 eggs, 0 chicken breasts, or 0.1 cups (25g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Contains Omega-3 polyunsaturated fatty acids.
Contains Omega-6 polyunsaturated fatty acids.
Low in Cholesterol.