Baked Potato

Name: Baked Potato
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 1
Ingredients: Margarine (2 tsp); Russet Potatoes (200 g)

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Prep. Time

5 min

Cook Time

45 min

Inactive Time

- hours

Ingredients

Margarine (2 tsp)
Russet Potatoes (200 g)

Instructions

Heat oven to 450°F. Line a large baking sheet with foil.
Using a fork, pierce the potato all around. Place the potato on the prepared baking sheet.
Bake for 25 minutes.
Remove from oven, and brush with butter.
Bake for an additional 20 minutes. Or until the potato is soft.

Nutrition Facts

Serving Size

200g

Amount per serving

Calories

258

% Daily Value *

Total Fat 7.8g

10%

Saturated Fat 1.6g

Trans Fat

Cholesterol 0mg

Sodium 117mg

Total Carbohydrate 43g

16%

Dietary Fiber 4.6g

16%

Total Sugars 2.2g

Protein 5.3g

Vitamin D

Calcium 39mg

Iron 2mg

11%

Potassium 1104mg

23%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.