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Chicken, roasting, dark meat, meat only, cooked, roasted
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Nutrition Facts
Serving Size
1 cup, chopped or diced (140g)
Amount per serving
Calories
249
% Daily Value *
Total Fat 12.3g
Saturated Fat 3.4g
Trans Fat
Cholesterol 105mg
Sodium 133mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars
Protein 32.6g
Vitamin D
Calcium 15mg
Iron 2mg
Potassium 314mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Protein Quality Score: 100% †
Limiting Amino Acid: Leucine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of Roasting Chicken Dark Meat contains 23.3g of protein, which is about the same as 3.9 eggs, 0.9 chicken breasts, or 1.7 cups (452g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
This food has zero carbs.
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.