Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter
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Full Nutrition Profile
Nutrition Facts
Serving Size
1 unit (yield from 1 lb ready-to-cook chicken) (28.999999999999996g)
Amount per serving
Calories
94
% Daily Value *
Total Fat6.3g
8%
Saturated Fat
1.7g
8%
Trans Fat
Cholesterol23mg
8%
Sodium93mg
4%
Total Carbohydrate3.2g
1%
Dietary Fiber
0.1g
0%
Total Sugars
Protein5.8g
Vitamin D
Calcium
6mg
0%
Iron
0mg
2%
Potassium
40mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.