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Deboned Hen

Poultry, mechanically deboned, from mature hens, raw

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Nutrition Facts

Serving Size

0.5 lb (227g)

Amount per serving

Calories

552

% Daily Value *

Total Fat 45.4g

Saturated Fat 10.7g

Trans Fat

Cholesterol 325mg

Sodium 91mg

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugars

Protein 33.4g

Vitamin D

Calcium 424mg

Iron 3mg

Potassium 236mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
5%
4.54 mg
Thiamin
18%
0.22 mg
Riboflavin
24%
0.32 mg
Niacin
75%
11.9 mg
Pantothenic Acid
35%
1.75 mg
Vitamin B6
37%
0.64 mg
Folate
11.3 mcg
Folic Acid
0 mcg
Food Folate
11.3 mcg
Fortified Folate
11.3 mcg
Choline
Betaine
Vitamin B12
26%
0.61 mcg
Added Vitamin B12
Biotin
Vitamin A
11%
102 mcg
Retinol
102 mcg
Beta Carotene
Alpha Carotene
Beta Cryptoxanthin
Vitamin A IU
7%
338 IU
Lycophene
Lutein and Zeaxanthin
Vitamin E
Added Vitamin E
Beta Tocopherol
Gamma Tocopherol
Delta Tocopherol
Alpha Tocotreniol
Beta Tocotreniol
Gamma Tocotreniol
Delta Tocotreniol
Vitamin D2 and D3
Vitamin D2
Vitamin D3
Vitamin D
Vitamin K
Dihydrophylloquinone
Menaquinone-4

Calcium
33%
424 mg
Iron
15%
2.77 mg
Magnesium
6%
27.2 mg
Phosphorus
24%
300 mg
Potassium
5%
236 mg
Sodium
4%
90.8 mg
Zinc
39%
4.31 mg
Copper
16%
0.15 mg
Manganese
2%
0.04 mg
Selenium
65%
35.6 mcg
Fluoride
Iodine

Fat
58%
45.4 g
Saturated Fat
54%
10.7 g
Butyric Acid
Caproic Acid
Caprylic Acid
Capric Acid
0 g
Lauric Acid
0 g
Tridecylic Acid
Myristic Acid
0.34 g
Pentadecylic Acid
Palmitic Acid
8.01 g
Margaric Acid
Stearic Acid
2.22 g
Arachidic Acid
Behenic Acid
Lignoceric Acid
Monounsaturated Fat
21.1 g
Myristoleic Acid
Pentadecenoic Acid
Hexadec-9-enoic Acid
1.95 g
Palmitoleic Acid
Trans Hexadec 9 Enoic Acid
Heptadecylic Acid
Octadec-9-enoic Acid
19 g
Oleic Acid
Elaidic Acid
Vaccenic Acid
Gondoic Acid
0 g
Docos-13-enoic Acid
0 g
Erucic Acid
Brassidic Acid
Nervonic Acid
Polyunsaturated Fat
10.3 g
9,12-octadecadienoic Acid
9.33 g
Linoleic Acid
Conjugated Linoleic Acids (CLAs)
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
Linolenic Acid
0.55 g
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Punicinic Acid
Paranaric Acid
Eicosadienoic Acid
Icosatrienioc Acid
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
0.23 g
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
Docosapentanoic Acid (DPA)
0 g
Docosahexanoic Acid (DHA)
0 g
Trans Fat
Trans Monoenoic Fat
Trans Polyenoic Fat
Cholesterol
108%
325 mg
Phytosterols
Stigmasterols
Campesterol
Beta Sitosterol

Protein
67%
33.4 g
Tryptophan
0.27 g
Threonine
1.57 g
Isoleucine
1.29 g
Leucine
2.77 g
Lysine
2.98 g
Methionine
0.9 g
Cystine
0.25 g
Phenylalanine
1.33 g
Tyrosine
1.1 g
Valine
1.33 g
Arginine
2.26 g
Histidine
1.19 g
Alanine
2.17 g
Aspartic Acid
3.62 g
Glutamic Acid
5.54 g
Glycine
1.96 g
Proline
1.51 g
Serine
1.63 g
Hydroxyproline

Carbohydrates
0%
0 g
Fibre
0%
0 g
Soluble Fibre
Insoluble Fibre
Sugar
Added Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Sugar Alcohols
Starch

Calories
552 kcal
Water
143 g
Ash
2.61 g
Theobromine
Caffeine
Alcohol

Serving Sizes

  • 0.5 lb (227 g)

Nutrient Sources

  • Excellent source of Niacin
  • Excellent source of Pantothenic Acid
  • Excellent source of Vitamin B6
  • Excellent source of Vitamin B12
  • Excellent source of Calcium
  • Excellent source of Zinc
  • Excellent source of Selenium
  • Good source of Thiamin
  • Good source of Riboflavin
  • Good source of Iron
  • Good source of Phosphorus
  • Good source of Copper

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Moderate Protein
  • High Fat
  • Zero Carbs
Foods with similar macro profiles:

Profile of Protein in Item

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Recommended Protein Powder

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Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.

Protein Quality Score: 100%

Limiting Amino Acid: Tryptophan

  • Some foods that are a good source of Tryptophan include chocolate, oats, dried dates, milk, yogurt, cottage cheese, red meat, eggs, fish, poultry, sesame, chickpeas, almonds, sunflower seeds, pumpkin seeds, buckwheat, spirulina, and peanuts.

† - Not adjusted for digestibility. For more information, see the protein digestibility tables.

100g of Deboned Hen contains 14.7g of protein, which is about the same as 2.5 eggs, 0.5 chicken breasts, or 1.1 cups (286g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

This food has zero carbs.

Profile of Fat in Item

Types of Fats

High in Saturated Fat.

Zero Trans Fat.

High in Cholesterol.

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