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Chicken, NS as to part, coated, baked or fried, prepared with skin, skin/coating not eaten, fat not added in cooking
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1 thin slice (approx 2" x 1-1/2" x 1/8") (7g)
Amount per serving
% Daily Value *
Total Fat 1.1g
Saturated Fat 0.3g
Total Carbohydrate 0g
Dietary Fiber 0g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Coated Chicken contains 28g of protein, which is about the same as 4.7 eggs, 1 chicken breast, or 2 cups (545g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.