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Nutrition Facts
Serving Size
1 cup (249g)
Amount per serving
Calories
286
% Daily Value *
Total Fat 9.7g
Saturated Fat 3.8g
Trans Fat
Cholesterol 57mg
Sodium 685mg
Total Carbohydrate 26.6g
Dietary Fiber 1g
Total Sugars
Protein 21.8g
Vitamin D
Calcium 57mg
Iron 3mg
Potassium 281mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Beef and noodles with tomato-based sauce contains 8.7g of protein, which is about the same as 1.5 eggs, 0.3 chicken breasts, or 0.6 cups (170g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
