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Cheese, cottage, lowfat, 1% milkfat
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Nutrition Facts
Serving Size
4 oz (113g)
Amount per serving
Calories
81
% Daily Value *
Total Fat 1.2g
1%
Saturated Fat 0.7g
4%
Trans Fat
Cholesterol 5mg
2%
Sodium 459mg
20%
Total Carbohydrate 3.1g
1%
Dietary Fiber 0g
0%
Total Sugars 3.1g
Protein 14g
Vitamin D 0 IU
0%
Calcium 69mg
5%
Iron 0mg
1%
Potassium 97mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: 100%†
Limiting Amino Acid: Methionine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of 1% Cottage Cheese contains 12.4g of protein, which is about the same as 2.1 eggs, 0.5 chicken breasts, or 0.9 cups (241g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.