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Whole Foods Market, Inc.
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Nutrition Facts
Serving Size
1 cup (151g)
Amount per serving
Calories
230
% Daily Value *
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 15mg
Sodium 510mg
Total Carbohydrate 37g
Dietary Fiber 2g
Total Sugars 10g
Protein 7g
Vitamin D
Calcium 60mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: COOKED GNOCCHI (DURUM WHEAT SEMOLINA, POTATOES, WATER, SALT), WATER, PASTEURIZED MILK, PASTEURIZED CREAM, GORGONZOLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ANIMAL RENNET, PENICILLIUM), GRANA PADANO CHEESE (MILK, SALT, ANIMAL RENNET, LYSOZYME FROM EGG WHITE), BUTTER, UNBLEACHED WHEAT FLOUR, PECORINO ROMANO CHEESE (CULTURED SHEEP'S MILK, ANIMAL RENNET SALT), SALT, MOZZARELLA CHEESE (PASTEURIZED MILK, SALT MICROBIAL RENNET), BLACK PEPPER.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Whole Foods Market, Gnocchi Quattro Formaggi contains 4.6g of protein, which is about the same as 0.8 eggs, 0.2 chicken breasts, or 0.3 cups (90g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.