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Taste of India
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Nutrition Facts
Serving Size
3.88 oz (110g)
Amount per serving
Calories
240
% Daily Value *
Total Fat 22g
Saturated Fat 15g
Trans Fat 0g
Cholesterol 35mg
Sodium 408mg
Total Carbohydrate 6g
Dietary Fiber 0g
Total Sugars 5g
Protein 3g
Vitamin D
Calcium 30mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, CREAM (20%), ONION (20%), TOMATO (5%), CANOLA OIL (3.5%), SUGAR, GINGER, SALT, CASHEW NUT, GARLIC, HERBS & SPICES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Taste of India, Butter Chicken Sauce, Mild contains 2.7g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (53g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
