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Hill & Valley, Inc.
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Nutrition Facts
Serving Size
1 cookie (35g)
Amount per serving
Calories
150
% Daily Value *
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 135mg
Total Carbohydrate 22g
Dietary Fiber 1g
Total Sugars
Protein 2g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, MALTITOL*, PALM OIL SHORTENING, DARK SUGAR FREE CHOCOLATE [CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), LACTITOL, COCOA BUTTER, INULIN, COCOA POWDER, SOYBEAN LECITHIN (AN EMULSIFIER), VANILLA, ACESULFAME POTASSIUM AND SUCRALOSE (MAY CONTAIN TRACE AMOUNTS OF MILK)], EGGS, MALTITOL* AND SORBITOL* SYRUP, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), FOOD STARCH-MODIFIED, SALT, VANILLIN (AN ARTIFICIAL FLAVOR), LEAVENING AGENTS (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL CHOCOLATE FLAVOR, SUCRALOSE, ACESULFAME POTASSIUM.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Sugar Free Cookies contains 5.7g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (111g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.