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4.8
Nuovo Pasta Productions Ltd
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Nutrition Facts
Serving Size
1 cup (100g)
Amount per serving
Calories
270
% Daily Value *
Total Fat 2.5g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 10mg
0%
Total Carbohydrate 55g
20%
Dietary Fiber 10g
36%
Total Sugars
Protein 11g
Vitamin D 0 IU
0%
Calcium 29mg
2%
Iron 3mg
16%
Potassium 337mg
7%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: DURUM SEMOLINA FLOUR, WATER, EGGS, BETA-CAROTENE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Spaghetti Pasta contains 11g of protein, which is about the same as 1.8 eggs, 0.4 chicken breasts, or 0.8 cups (214g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
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