Log This Food In Prospre
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Log This Food In Prospre
Track macros and generate meals
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Macrina Baking Company
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Nutrition Facts
Serving Size
46 g
Amount per serving
Calories
80
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 150mg
Total Carbohydrate 17g
Dietary Fiber 3g
Total Sugars 0g
Protein 3g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, ORGANIC HARD RED WINTER WHEAT FLOUR, ORGANIC HARD RED SPRING WHEAT FLOUR, ORGANIC WHOLE WHEAT FLOUR, ENRICHED ORGANIC WHITE WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), ORGANIC SPELT, ORGANIC MALTED CARAMEL BARLEY FLOUR, SEA SALT.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Skagit Sourdough Organic Loaf, Skagit Sourdough contains 6.5g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (127g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
This food is fat-free.
