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Nutrition Facts
Serving Size
1 cup (245g)
Amount per serving
Calories
169
% Daily Value *
Total Fat 9g
12%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 850mg
37%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 4g
Vitamin D
Calcium 39mg
3%
Iron 1mg
4%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, POTATOES, CLAMS, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: MODIFIED CORN STARCH, CELERY, ONIONS, SALT, SOY PROTEIN CONCENTRATE, BUTTER (CREAM, SALT), CREAM, SUGAR, CLAM BASE (CLAMS, SALT, NATURAL FLAVORINGS, UNSALTED BUTTER (CREAM FLAVORING), AND POTATO FLOUR), CLAM EXTRACT, MALTODEXTRIN, MONOSODIUM GLUTAMATE, CARRAGEENAN, ONION POWDER, SPICE, PARSLEY FLAKES, DISODIUM GUANYLATE, DISODIUM INOSINATE, BETA CAROTENE (FOR COLOR).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Ready To Serve New England Style Clam Chowder with Savory Clams & Tender Potatoes In a Creamy Sauce contains 1.6g of protein, which is about the same as 0.3 eggs, 0.1 chicken breasts, or 0.1 cups (32g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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