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Knickerbocker Baking Co. Inc.
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Nutrition Facts
Serving Size
1.7 oz (47g)
Amount per serving
Calories
130
% Daily Value *
Total Fat 2g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 160mg
Total Carbohydrate 26g
Dietary Fiber 1g
Total Sugars 9g
Protein 4g
Vitamin D
Calcium
Iron
Potassium 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, WATER, RAISINS, DEXTROSE, HYDROGENATED VEGETABLE OIL, SALT, SUGAR, SOY OIL, DATEM, SOY FLOUR, MONO & DIGLYCERIDES, ASCORBIC ACID, ENZYMES, L-CYSTEINE, YEAST, EGG COLOR, CALCIUM PROPIONATE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Raisin Bread contains 8.5g of protein, which is about the same as 1.4 eggs, 0.3 chicken breasts, or 0.6 cups (165g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
