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General Mills, Inc.
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Nutrition Facts
Serving Size
240 g
Amount per serving
Calories
14
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 259mg
Total Carbohydrate 4g
Dietary Fiber 1g
Total Sugars 3g
Protein 0g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, CELERY, ONIONS, CARROTS, CABBAGE, SALT, PARSLEY, LEEK, SUGAR, GARLIC, THYME, BAY LEAVES.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Progresso, Cooking Stock, Vegetable, Vegetable contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
This food is fat-free.