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Culinary Tours
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Nutrition Facts
Serving Size
2 tbsp (30ml)
Amount per serving
Calories
60
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 180mg
Total Carbohydrate 14g
Dietary Fiber 0g
Total Sugars 11g
Includes 10g Added Sugars
Protein 0g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, SUGAR, APPLE CIDER VINEGAR, ORANGE JUICE CONCENTRATE, MANDARIN JUICE CONCENTRATE, TOMATO PASTE, MODIFIED CORN STARCH, NATURAL FLAVOR, SALT, GARLIC, VEGETABLE SEASONING (VEGETABLE JUICE [TOMATO, MUSHROOM, ONION, CARROT, AND CELERY], SUGAR, MALTODEXTRIN, SALT, AND YEAST EXTRACT), GINGER, SPICE, POTASSIUM SORBATE (PRESERVATIVE), DRIED ONION.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Orange Sauce contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
This food is fat-free.