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The Schwan Food Company
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Nutrition Facts
Serving Size
0.12 pie (124g)
Amount per serving
Calories
340
% Daily Value *
Total Fat 17g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 5mg
Sodium 290mg
Total Carbohydrate 43g
Dietary Fiber 1g
Total Sugars 17g
Protein 3g
Vitamin D
Calcium 40mg
Iron 0mg
Potassium 95mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FILLING: CHERRIES, WATER, SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, SALT, XANTHAN GUM., CRUST: WHEAT FLOUR, SHORTENING BUTTER BLEND (PALM OIL, BUTTER [CREAM, SALT]), PALM OIL, WATER, SOYBEAN OIL, SALT, DEXTROSE, YEAST, MONO- AND DIGLYCERIDES, APPLE JUICE CONCENTRATE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Mrs. Smith's, Flaky Crust Cherry Pie, Real Butter contains 2.4g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (47g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.