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Nutrition Facts
Serving Size
1 cookie (43g)
Amount per serving
Calories
170
% Daily Value *
Total Fat 6g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 230mg
Total Carbohydrate 27g
Dietary Fiber 0g
Total Sugars 16g
Includes 14g Added Sugars
Protein 2g
Vitamin D 0 IU
Calcium 62mg
Iron 0mg
Potassium 28mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, WHEAT FLOUR, BUTTER (SWEET CREAM, SALT), EGGS, RICOTTA CHEESE (SWEET WHEY, WHOLE MILK, SWEET CREAM, CHEESE CULTURES, VINEGAR, SALT), HONEY, LEMON JUICE, NONFAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVORS, BAKING SODA, CITRIC ACID, SOY LECITHIN.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Lemon Ricotta Cookies contains 4.7g of protein, which is about the same as 0.8 eggs, 0.2 chicken breasts, or 0.3 cups (90g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Moderate amount of Saturated Fat.
Zero Trans Fat.