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Abbots Butcher Inc.
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Nutrition Facts
Serving Size
85 g
Amount per serving
Calories
140
% Daily Value *
Total Fat 5g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 390mg
Total Carbohydrate 5g
Dietary Fiber 2g
Total Sugars 1g
Includes 0g Added Sugars
Protein 18g
Vitamin D
Calcium 10mg
Iron 0mg
Potassium 60mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FILTERED WATER, PEA PROTEIN, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, ONION POWDER, PORCINI MUSHROOM, SEA SALT, APPLE CIDER VINEGAR, BALSAMIC VINEGAR, GARLIC POWDER, MUSTARD SEED, BLACK PEPPER, GINGER, CORIANDER, THYME.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Ground Beef Sausage contains 21.2g of protein, which is about the same as 3.5 eggs, 0.8 chicken breasts, or 1.5 cups (412g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.