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Dreyer's Grand Ice Cream Inc.
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Nutrition Facts
Serving Size
0.5 cup (96g)
Amount per serving
Calories
200
% Daily Value *
Total Fat 9g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 60mg
Sodium 60mg
Total Carbohydrate 26g
Dietary Fiber 1g
Total Sugars 17g
Protein 4g
Vitamin D
Calcium 100mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SIM MILK, CREAM, CORN SYRUP, SUGAR, EGG YOLKS, COCOA PROCESSED WITH ALKALI, WHEY, MOLASSES, GUAR GUM, NATURAL FLAVORS (INCLUDING MALT EXTRACT), CAROB BEAN GUM, CARRAGEENAN, SALT, CARAMEL COLOR.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Frozen Custard contains 4.2g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (81g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
