Log This Food In Prospre
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Log This Food In Prospre
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Marathon
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Nutrition Facts
Serving Size
1.56 oz (44.2g)
Amount per serving
Calories
150
% Daily Value *
Total Fat 4.5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 160mg
Total Carbohydrate 22g
Dietary Fiber 7g
Total Sugars 9g
Protein 11g
Vitamin D 80 IU
Calcium 600mg
Iron 6mg
Potassium 110mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), CARAMEL (CORN SYRUP, POLYDEXTROSE, SUGAR, PALM KERNEL OIL, SKIM MILK, MILKFAT, GLYCERIN, SALT, WHEY PROTEIN ISOLATE, NATURAL FLAVOR), MILK CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN), POLYDEXTROSE, CORN SYRUP, PEANUTS, GLYCERIN, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS), COCOA POWDER PROCESSED WITH ALKALI, CHICORY FIBER (INULIN), MILK PROTEIN CONCENTRATE, CRISP RICE (RICE FLOUR, SUGAR, BARLEY MALT, SALT), SOY PROTEIN ISOLATE, SKIM MILK, PALM KERNEL OIL, NATURAL FLAVOR, PEANUT FLOUR, ALMONDS. VITAMINS AND MINERALS: TRICALCIUM PHOSPHATE, MAGNESIUM OXIDE, SODIUM ASCORBATE, VITAMIN E ACETATE, BIOTIN, NIACINAMIDE, FERROUS FUMARATE, VITAMIN A PALMITATE, D-CALCIUM PANTOTHENATE, ZINC OXIDE, CYANOCOBALAMIN, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID, PYRIDOXINE, HCL, COPPER GLUCONATE, CHOLECALCIFEROL.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Energy Bar contains 24.9g of protein, which is about the same as 4.1 eggs, 0.9 chicken breasts, or 1.8 cups (484g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
