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Nutrition Facts
Serving Size
4 cookies (34g)
Amount per serving
Calories
180
% Daily Value *
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 25mg
Sodium 45mg
Total Carbohydrate 23g
Dietary Fiber 1g
Total Sugars 9g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, BUTTER (MILK), SUGAR, DESICCATED COCONUT, INVERT SUGAR, SALT, AMMONIUM BICARBONATE, NATURAL FLAVOR (VANILLA).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Danish Butter Cookies contains 5.9g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (114g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.