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Schreiber Foods, Inc.
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Nutrition Facts
Serving Size
2 tbsp (30g)
Amount per serving
Calories
90
% Daily Value *
Total Fat 9g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 30mg
Sodium 130mg
Total Carbohydrate 2g
Dietary Fiber 0g
Total Sugars 1g
Protein 1g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PASTEURIZED MILK AND CREAM, WHEY, RED AND GREEN BELL PEPPERS, ONIONS*, CHEESE CULTURE, CARROTS, CELERY, CUCUMBERS, SALT, WATER, VINEGAR, RED AND GREEN BELL PEPPERS*, GUAR GUM, CARROTS*, CAROB BEAN GUM, XANTHAN GUM, CUCUMBERS*, SPICE, CALCIUM CHLORIDE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cream Cheese with Garden Vegetables, Cream Cheese contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.