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Juju Bakes, LLC
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Nutrition Facts
Serving Size
1 cup (100g)
Amount per serving
Calories
370
% Daily Value *
Total Fat 11g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 25mg
Sodium 280mg
Total Carbohydrate 67g
Dietary Fiber 1g
Total Sugars 39g
Protein 3g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, WHEAT FLOUR, WATER, BUTTER (CREAM, NATURAL FLAVOR), SPRINKLES (SUGAR, CORN STARCH, PALM & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, TURMERIC, ANNATTO, BEET JUICE, VEGETABLE JUICES & BETA CAROTENE, MALTODEXTRIN, SODIUM BICARBONATE, NATURAL GLAZE, CARNAUBA WAX), SEA SALT, VANILLA EXTRACT.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cookie Dough contains 3g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (58g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
