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Wal-Mart Stores, Inc.
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Nutrition Facts
Serving Size
1 slice (190g)
Amount per serving
Calories
650
% Daily Value *
Total Fat 35g
Saturated Fat 20g
Trans Fat 1g
Cholesterol 165mg
Sodium 331mg
Total Carbohydrate 76g
Dietary Fiber 1g
Total Sugars 58g
Protein 7g
Vitamin D
Calcium 101mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), HEAVY CREAM, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES), WHITE CHOCOLATE SHAVINGS (SUGAR, COCOA BUTTER, DRY WHOLE MILK, LACTOSE, WHEY, SOY LECITHIN, NATURAL VANILLA), MILK, EGGS, VANILLA BEAN PASTE, BAKING POWDER (SODIUM BICARBONATE, ALUMINUM SODIUM SULFATE, CORNSTARCH), MODIFIED CORNSTARCH, SALT, NATURAL VANILLA FLAVOR, LEMON JUICE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cake by the Slice contains 3.7g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (71g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Contains Trans Fat.
High in Cholesterol.
