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Ruiz Food Products Inc
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Nutrition Facts
Serving Size
1 burrito (113g)
Amount per serving
Calories
260
% Daily Value *
Total Fat 12g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 15mg
Sodium 340mg
Total Carbohydrate 30g
Dietary Fiber 2g
Total Sugars 1g
Protein 8g
Vitamin D
Calcium 20mg
Iron 4mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER - ENRICHED WHEAT FLOUR: (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF - TEXTURED VEGETABLE PROTEIN: TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), VEGETABLE OIL - (SOYBEAN, CANOLA, PALM AND/OR CORN OIL), CONTAINS 2% OR LESS - PEPPERS (JALAPENOS AND/OR SERRANO WITH SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), GREEN CHILI (GREEN CHILI, CITRIC ACID), ISOLATED PEA PRODUCT, FLAVOR, SAVORY FLAVOR (WITH MALTODEXTRIN), SPICES, SALT, PAPRIKA, ONION, CHILI PEPPER, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, FOOD STARCH, SODIUM METABISULFITE), SUGAR.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Burritos contains 7.1g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (138g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
