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Vyco International Corporation
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Nutrition Facts
Serving Size
2 breadsticks (57g)
Amount per serving
Calories
180
% Daily Value *
Total Fat 9g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 420mg
Total Carbohydrate 23g
Dietary Fiber 1g
Total Sugars 3g
Protein 3g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, SUGAR, HYDROGENATED PALM OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, POTASSIUM CHLORIDE, MONO AND DIGLYCERIDES, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, VITAL WHEAT GLUTEN, NATURAL GARLIC FLAVOR, XANTHAN GUM, ARTIFICIAL FLAVOR, PRESERVATIVES (TBHQ, ALPHA TOCOPHEROL, CITRIC ACID),L YELLOW 5, COLOR ADDED, RED 40.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Breadsticks contains 5.3g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (102g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
