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Knickerbocker Baking Co. Inc.
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Nutrition Facts
Serving Size
1.5 oz (43g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 3g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 200mg
Total Carbohydrate 25g
Dietary Fiber 1g
Total Sugars 7g
Protein 3g
Vitamin D
Calcium
Iron
Potassium 40mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, WATER, CINNAMON FLAKES, APPLES DEHYDRATED SULFURED, YEAST, PURE VEGETABLE SHORTENING (CONTAINS HYDROGENATED SOYBEAN AND COTTONSEED OILS), SUGAR, WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE, SALT, EGG COLOR, CALCIUM PROPIONATE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bread contains 7g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (136g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
