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John Morrell & Co.
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Nutrition Facts
Serving Size
2 oz (56g)
Amount per serving
Calories
90
% Daily Value *
Total Fat 5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 300mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars
Protein 12g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BEEF CONTAINS UP TO A 12% ADDED SOLUTION OF WATER, CONTAINS 2% OR LESS OF SEASONINGS (AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, SALT, MALTODEXTRIN, SESAME OIL, SUNFLOWER OIL, TORULA YEAST, GARLIC POWDER, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, GRILL FLAVOR (FROM SUNFLOWER OIL)), POTASSIUM LACTATE, SODIUM LACTATE, NATURAL FLAVOR, SALT, BEEF FAT, SODIUM PHOSPHATES, SODIUM DIACETATE. COATED WITH: SALT, BLACK PEPPER, CARAMEL COLOR, DEHYDRATED GARLIC.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Black Angus Roast Beef contains 21.4g of protein, which is about the same as 3.6 eggs, 0.8 chicken breasts, or 1.5 cups (416g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
This food has zero carbs.
Moderate amount of Saturated Fat.
Zero Trans Fat.