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Alfredo Aiello Italian Foods
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Nutrition Facts
Serving Size
85 g
Amount per serving
Calories
200
% Daily Value *
Total Fat 14g
Saturated Fat 5g
Trans Fat 1g
Cholesterol 45mg
Sodium 600mg
Total Carbohydrate 6g
Dietary Fiber 1g
Total Sugars 2g
Protein 14g
Vitamin D
Calcium 60mg
Iron 2mg
Potassium 240mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BEEF, WATER, SOY PROTEIN CONCENTRATE, TOASTED WHEAT CRUMBS (WHEAT FOUR, SALT, TORULA YEAST, MAY CONTAIN SODIUM PHOSPHATE, POTASSIUM PHOSPHATE, FLAVORINGS), SEASONING (SALT, SUGAR, DEHYDRATED EN N SPICES, GARLIC POWDER, PARSLEY FLAKES, AUTOLYZED EAST EXTRACT, VEGETABLE OIL), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR) SOY FINES (SOYBEANS) RAMANO CHEESE (PASTEURIZED, SHEEP'S MILK, CULTURES, ENZYMES, SALT), EGGS.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Beef Meatballs, Beef contains 16.5g of protein, which is about the same as 2.8 eggs, 0.6 chicken breasts, or 1.2 cups (321g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Contains Trans Fat.
