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Nutrition Facts
Serving Size
1 piece (234g)
Amount per serving
Calories
419
% Daily Value *
Total Fat 23g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 124mg
Sodium 510mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars
Protein 51g
Vitamin D
Calcium 61mg
Iron 4mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: *CHOICE ANGUS BEEF, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bacon-Wrapped Petite Sirloin Steak Angus Beef contains 21.8g of protein, which is about the same as 3.6 eggs, 0.8 chicken breasts, or 1.6 cups (423g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
This food has zero carbs.
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
