Honeydew

Honeydew Melon

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Prep. Time

10 min

Cook Time

- min

Inactive Time

- hours

Ingredients

Instructions

  • Wash and dry whole melon
  • Cut both ends off, stand melon on one of cut ends, and cut in half.
  • Cut both halves in half again, so there are four pieces.
  • Slice each quarter into one inch thick pieces. Repeat for the three other quarters.

Nutrition Facts

Serving Size

175g

Amount per serving

Calories

63

% Daily Value *

Total Fat 0.2g

0%

Saturated Fat 0.1g

1%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 32mg

1%

Total Carbohydrate 15.9g

6%

Dietary Fiber 1.4g

5%

Total Sugars 14.2g

Protein 0.9g

Vitamin D 0 IU

0%

Calcium 11mg

1%

Iron 0mg

0%

Potassium 399mg

8%

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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