Green

Green Beans

Prep. Time

- min

Cook Time

- min

Inactive Time

- hours

Ingredients

Instructions

  • Place green beans into a skillet. Add 1/4 a cup of water and bring to a boil. Cover skillet and let cook for three minutes.
  • Add one tsp of butter and let cook for one minute or until beans are cripsy.
  • Add salt and pepper for taste.

Nutrition Facts

Serving Size

85g

Amount per serving

Calories

48

% Daily Value *

Total Fat 2.9g

4%

Saturated Fat 0.4g

2%

Trans Fat

Cholesterol 0mg

0%

Sodium 235mg

10%

Total Carbohydrate 5.3g

2%

Dietary Fiber 2.5g

9%

Total Sugars

Protein 1.2g

Vitamin D

Calcium 35mg

3%

Iron 1mg

6%

Potassium 130mg

3%

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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