Caesar Salad with Avocado

Ingredients

• Chicken Breast (80 g)
• Avocado (0.5 cup, cubes)
• Lettuce (1.5 cup, chopped (1/2" pieces, loosely packed))
• Caesar Salad Dressing (1 tbsp)
• Lemon Juice (1 tsp)
• Parmesan Cheese (2 tsp)

Instructions

1. If you don't have chicken breast already cooked, season it with salt and pepper and bake in the oven for 20-30 minutes at 350F/175C until it reaches internal temperature of 160F/71C
2. Rough chop lettuce. Halve the avocado and scoop out with a spoon and dice. Dice cooked chicken breast. Combine all ingredients in a bowl and serve.