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Carl Brandt Inc.
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Nutrition Facts
Serving Size
2 cracker (19g)
Amount per serving
Calories
70
% Daily Value *
Total Fat 1g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 55mg
Total Carbohydrate 15g
Dietary Fiber 1g
Total Sugars 3g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: WHEAT FLOUR, SUGAR, PALM OIL, YEAST, GLUCOSE SYRUP, DEXTROSE, INVERT SUGAR SYRUP, BARLEY MALT EXTRACT, SALT, SWEET WHEY POWDER (MILK), SOY LECITHIN (EMULSIFIER), SWEETENED CONDENSED SKIMMED MILK.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Zwieback - Rusk contains 10.5g of protein, which is about the same as 1.8 eggs, 0.4 chicken breasts, or 0.8 cups (205g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.