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Ying's Kitchen, Inc.
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Nutrition Facts
Serving Size
1 tbsp (15g)
Amount per serving
Calories
7
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat
Cholesterol 0mg
Sodium 178mg
Total Carbohydrate 2g
Dietary Fiber 0g
Total Sugars 0.7g
Protein 0g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, NATURALLY BREWED SOY SAUCE (WATER, SOY BEANS, WHEAT FLOUR, SALT), SUGAR, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTS, MODIFIED CORN STARCH, CARAMEL COLOR), CORN STARCH, VINEGAR, SALT, SPICES
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Ying's, Stir-Fry Sauce contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
This food is fat-free.