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Nutrition Facts
Serving Size
9 chips (28g)
Amount per serving
Calories
130
% Daily Value *
Total Fat 7g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 80mg
Total Carbohydrate 16g
Dietary Fiber 2g
Total Sugars
Protein 2g
Vitamin D
Calcium 40mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: NON-GMO STONE GROUND WHOLE CORN. SUNFLOWER OIL, SWEET POTATO. SPROUTED SEED AND GRAIN BLEND [SPROUTED QUINOA, SPROUTED CHIA SEED]. PURE SEA SALT.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Whole Grain Corn Tortilla Chips contains 7.1g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (139g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
