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Wegmans Food Markets, Inc.
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Nutrition Facts
Serving Size
2 cookies (25g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 5g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 25mg
Total Carbohydrate 17g
Dietary Fiber 1g
Total Sugars 9g
Protein 1g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium 35mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE OILS (CANOLA, PALM AND/OR PALM KERNEL), FIGS, CORN SYRUP, EGG YOLKS, WHOLE MILK, BUTTER, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, SALT, AMMONIUM CARBONATE, CORN STARCH, CINNAMON, SPICES, NATURAL FLAVORS, PRESERVATIVES (SODIUM BENZOATE, SULFUR DIOXIDE).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Wegmans, Italian Classics Fig Cookies contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.