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Nutrition Facts
Serving Size
4 oz (113g)
Amount per serving
Calories
99
% Daily Value *
Total Fat 4g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 590mg
Total Carbohydrate 14g
Dietary Fiber 2g
Total Sugars 9g
Includes 9g Added Sugars
Protein 1g
Vitamin D
Calcium 37mg
Iron 0mg
Potassium 189mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CABBAGE, WATER, SOYBEAN OIL, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GARLIC, ONION, RED BELL PEPPERS, XANTHAN GUM, SPICES, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), LEMON JUICE CONCENTRATE, COLOR (CARAMEL, ANNATTO). DEHYDRATED, VINEGAR, SUGAR, SALT, OLIVE OIL, GARLIC, SPICE, CARROTS,
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Vinegar & Oil Slaw contains 0.9g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0.1 cups (17g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.