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Vienna sausage, canned
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Nutrition Facts
Serving Size
1 sausage (7/8" dia x 2" long) (16g)
Amount per serving
Calories
37
% Daily Value *
Total Fat 3.1g
4%
Saturated Fat 1.1g
6%
Trans Fat
Cholesterol 14mg
5%
Sodium 141mg
6%
Total Carbohydrate 0.4g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 1.7g
Vitamin D 4 IU
1%
Calcium 2mg
0%
Iron 0mg
1%
Potassium 16mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: 100%†
Limiting Amino Acid: Threonine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of Vienna Sausages contains 10.5g of protein, which is about the same as 1.8 eggs, 0.4 chicken breasts, or 0.8 cups (204g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
