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Victoria Fine Foods LLC
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Nutrition Facts
Serving Size
0.5 cup (113g)
Amount per serving
Calories
70
% Daily Value *
Total Fat 2g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 5mg
Sodium 329mg
Total Carbohydrate 10g
Dietary Fiber 1g
Total Sugars 3g
Protein 3g
Vitamin D
Calcium 10mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, MUSHROOMS, MARSALA WINE, FRESH ONIONS, STARCH, ALL NATURAL BEEF STOCK (CONTAINS CELERY & PARSLEY), NATURAL BEEF FLAVORING, SUGAR, CANOLA OIL, SALT, FRESH GARLIC, TARTARIC ACID, SPICES.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Victoria, Marsala Sauce for Chicken and Veal, Gourmet Cooking Sauces contains 2.7g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (51g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
